{"id":12952,"date":"2023-03-27T18:47:58","date_gmt":"2023-03-27T18:47:58","guid":{"rendered":"https:\/\/www.pasassezdetemps.com\/?p=12952"},"modified":"2023-04-10T06:36:19","modified_gmt":"2023-04-10T06:36:19","slug":"les-uns-et-les-autres-one-and-the-other","status":"publish","type":"post","link":"https:\/\/www.pasassezdetemps.com\/?p=12952","title":{"rendered":"Les uns et les autres \u2014 One and the other"},"content":{"rendered":"\n
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Notre intestin a longtemps \u00e9t\u00e9 consid\u00e9r\u00e9 comme un tube tr\u00e8s ordinaire, qui se remplit d\u2019un c\u00f4t\u00e9 et qui, de l\u2019autre, produit des excr\u00e9ments, des choses consid\u00e9r\u00e9es comme sales, que l\u2019on \u00e9vite d\u2019\u00e9voquer si ce n\u2019est chez le m\u00e9decin.<\/strong>
Cependant, depuis quelques ann\u00e9es, cet organe a pris une grande importance et a conquis ses lettres de noblesse.<\/strong>
Parmi les innombrables ouvrages qui font l\u2019\u00e9loge de ce deuxi\u00e8me cerveau, comme il est devenu de bon ton de l\u2019appeler maintenant, je n\u2019ai lu que celui de Giulia Enders, \u00ab le charme discret de l\u2019intestin \u00bb, et l\u2019ai trouv\u00e9 passionnant.<\/strong>
Our intestine has long been considered a very ordinary tube, which fills on one side and which, on the other, produces excrement, things considered dirty, which we avoid mentioning except at the doctor.<\/span><\/strong>
However, in recent years, this organ has taken on great importance and won its letters of nobility.<\/span><\/strong>
Of the countless books praising this second brain, as it has become fashionable to call it now, I only read Giulia Enders\u2019, \u00ab Gut : the inside story or our body\u2019s most underrated organ \u00bb, and found it fascinating.<\/span><\/strong><\/p>\n\n\n

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Trouv\u00e9 sur Bab\u00e9lio<\/strong>
Selon Giulia Enders, l’intestin est un syst\u00e8me d’organes aussi complexe et enchev\u00eatr\u00e9 que le cerveau. Au cours de votre journ\u00e9e, votre intestin travaille dur pour d\u00e9composer les aliments, fournir des nutriments \u00e0 votre corps et m\u00eame entra\u00eener votre syst\u00e8me immunitaire \u00e0 combattre les infections.<\/strong><\/em>
Found on Babelio\u2019 site<\/span><\/strong><\/a>
According to Giulia Enders, the gut is a system of organs as complex and intricate as the brain. As you go about your day, your gut is hard at work breaking down food, delivering nutrients to your body, and even training your immune system to fight infection.<\/span><\/strong><\/em><\/p>\n

Caprice de l\u2019informatique ?<\/strong>
Impossible de coller le lien sur mon texte, vous pouvez le copier ci-dessous :<\/strong>
https:\/\/www.babelio.com\/livres\/Enders-Le-charme-discret-de-lintestin–Tout-sur-un-orga\/708966#!<\/strong>
IT quirk? Unable to paste the link on my text, you can copy it below:<\/span><\/strong>
https:\/\/www.babelio.com\/livres\/Enders-Le-charme-discret-de-lintestin–Tout-sur-un-orga\/708966#!<\/span><\/strong><\/p>\n\n\n

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Notre tube digestif joue un des r\u00f4les les plus importants pour notre sant\u00e9, puisque si nous mangeons, dans des conditions relaxantes, des repas sains et \u00e9quilibr\u00e9s, alors la nourriture nous fournit de l\u2019\u00e9nergie, tout ce dont nous avons besoin pour grandir ou maintenir en bon \u00e9tat tout notre organisme. Sans oublier la bonne humeur, induite par le plaisir des papilles, et, cerise sur le g\u00e2teau, la joie d\u2019\u00eatre \u00e0 plusieurs quand c\u2019est le cas.<\/strong>
\u00c0 l\u2019inverse\u2026 Mais vous le savez, on a m\u00eame invent\u00e9 le terme de \u00ab malbouffe \u00bb. <\/strong>
Si on mange trop vite une nourriture de qualit\u00e9 m\u00e9diocre et mal cuisin\u00e9e, on en ressent les cons\u00e9quences.<\/strong>
Peut-\u00eatre ferez-vous la grimace si je vous parle de flatulence (parmi d\u2019innombrables autres manifestations d\u00e9sagr\u00e9ables), c\u2019est pourtant mon propos de ce jour : elles sont dues parfois \u00e0 des maladies, mais pour la majorit\u00e9 des gens \u00e0 des aliments qui ne leur conviennent pas.<\/strong>
Our digestive tract plays one of the most important roles for our health, since if we eat, in relaxing conditions, healthy and balanced meals, then food provides us with energy, everything we need to grow or maintain in good condition all our organism. Without forgetting the good mood, induced by the pleasure of the taste buds, and, icing on the cake, the joy of being with others when this is the case.<\/span><\/strong>
Conversely\u2026 But you know, we even coined the term \u00ab junk food \u00bb.<\/span><\/strong>
If we eat poor quality and badly cooked food too quickly, we feel the consequences.<\/span><\/strong>
You may cringe if I tell you about flatulence (among countless other unpleasant manifestations), but that’s what I’m talking about today: they are sometimes due to illnesses, but for the majority of people foods that are unsuitable for them.<\/span><\/strong><\/p>\n\n\n

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J\u2019en arrive aux vaches, accus\u00e9es de produire des gaz \u00e0 effet de serre, pauvres b\u00eates d\u00e9j\u00e0 si souvent maltrait\u00e9es ! En r\u00e9alit\u00e9, ce sont des herbivores \u00e0 qui on fait manger du soja ou du ma\u00efs (on a arr\u00eat\u00e9 de les nourrir de farines animales avec les crises de la vache folle et de la tremblante du mouton). Les vaches nourries comme elles devraient l\u2019\u00eatre \u00e0 l\u2019herbe (ou au foin) sur des p\u00e2turages qui ne sont pas r\u00e9-ensemenc\u00e9es toutes les ann\u00e9es\u2026 ne p\u00e8tent pas autant que les malheureuses victimes de l\u2019industrie agro-alimentaire.<\/strong>
I come to the cows, accused of producing greenhouse gases, poor beasts already so often abused! In reality, they are herbivores who are made to eat soybeans or corn (we stopped feeding them with animal meal with the mad cow and scrapie crises). Cows fed as they should be on grass (or hay) on pastures that are not re-seeded every year\u2026 do not fart as much as the unfortunate victims of the food industry.<\/span><\/strong><\/p>\n\n\n

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Cela fait cinquante ans que je lis des ouvrages de Claude Aubert. \u00c0 l\u2019\u00e9poque, cet ing\u00e9nieur agronome qui a consacr\u00e9 son existence \u00e0 d\u00e9fendre l\u2019agriculture biologique, pr\u00e9voyait d\u00e9j\u00e0 les crises sanitaires qui n\u2019ont pas manqu\u00e9 de se produire, par exemple l\u2019enc\u00e9phalopathie spongiforme bovine ou la tremblante du mouton, autre forme d\u2019enc\u00e9phalopathie spongiforme, appel\u00e9e aussi \u00ab gratte \u00bb ou \u00ab scrapie \u00bb (de l\u2019anglais \u00ab to scrape \u00bb).<\/strong>
I have been reading works by Claude Aubert for fifty years. At the time, this agronomist who devoted his life to defending organic farming, was already foreseeing the health crises which inevitably occurred, for example bovine spongiform encephalopathy or scrapie in sheep, another form spongiform encephalopathy, also called \u00ab gratte \u00bb or \u00ab scrapie \u00bb (from English \u00ab to scrape \u00bb).<\/span><\/strong><\/p>\n\n\n

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Dans son dernier ouvrage, \u00ab qui veut la peau des vaches ? \u00bb, Claude Aubert fait la diff\u00e9rence entre des vaches prisonni\u00e8res, mal nourries et stress\u00e9es, et des vaches \u00e9lev\u00e9es \u00e0 l\u2019herbe, dans des prairies \u00ab durables \u00bb si je peux dire : il s\u2019agit d\u2019entretenir des p\u00e2turages dans des zones o\u00f9 il est impossible de faire pousser des c\u00e9r\u00e9ales ou des l\u00e9gumes, parce que le sol est trop pauvre, le climat d\u00e9favorable, ou encore le relief inaccessible aux machines. Les vaches produisent un engrais naturel qui nourrit le sol, la flore se diversifie avec le temps, les vaches ont donc acc\u00e8s \u00e0 une nourriture vari\u00e9e (et savez-vous qu\u2019elles croquent aussi sauterelles ou autres insectes qui leur tombent sous la dent ?). Ces b\u00eates ont une sant\u00e9 bien meilleure que celles qui ne voient jamais la lumi\u00e8re du jour. Depuis quelques temps, j\u2019entends parler de cercle vertueux : les vaches en libert\u00e9 dans les prairies en repr\u00e9sentent un.<\/strong>
Je laisse la parole \u00e0 Claude Aubert :<\/strong>
\u00ab Ne l\u2019oublions pas, les prairies sont de fabuleuses r\u00e9serves de biodiversit\u00e9 et s\u00e9questrent du carbone dans le sol. \u00bb<\/strong>
\u00ab Les vaches qui p\u00e2turent contribuent tr\u00e8s peu, voire pas du tout, au r\u00e9chauffement climatique. \u00bb<\/strong>
In his latest book, \u00ab qui veut la peau des vaches ? \u00bb, \u00ab Who Wants Cowhide? \u00bb Claude Aubert makes the difference between cows that are prisoners, malnourished and stressed, and cows raised on grass, in \u00ab sustainable \u00bb meadows if I can say so: it is a question of maintaining pastures in areas where it is impossible to grow cereals or vegetables, because the soil is too poor, the climate unfavorable, or the terrain inaccessible to machines. Cows produce a natural fertilizer that nourishes the soil, the flora diversifies over time, so cows have access to a variety of food (and did you know that they also crunch grasshoppers or other insects that come their way?) . These beasts have much better health than those that never see the light of day. For some time now, I’ve been hearing about a virtuous circle: the cows roaming the grasslands are one.<\/span><\/strong>
I leave the floor to Claude Aubert:<\/span><\/strong>
\u00ab Let’s not forget, grasslands are fabulous reserves of biodiversity and sequester carbon in the soil. \u00bb<\/span><\/strong>
\u00ab Grazing cows contribute very little, if at all, to global warming. \u00bb<\/span><\/strong><\/p>\n\n\n

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Pourquoi s\u2019int\u00e9resser aux travaux de Claude Aubert ?<\/strong>
Parce que je pense que l\u2019industrie agro-alimentaire, en plus de piller les ressources non renouvelables de la plan\u00e8te, favorise l\u2019apparition d\u2019innombrables pathologies, nous empoisonne \u00e0 petit feu. <\/strong>
\u00ab Le pire ennemi de la bio, c\u2019est la bio industrielle \u00bb dit encore Claude Aubert. Il est inqui\u00e9tant de constater que l\u2019agriculture bio est aujourd\u2019hui en recul et malheureusement souvent trop ch\u00e8re (pas toujours). Bien entendu, ceux qui se sont lanc\u00e9s dans l\u2019aventure pour profiter des aides d\u2019\u00e9tat et sans v\u00e9ritable formation ont abandonn\u00e9 rapidement.<\/strong>
Why care about the work of Claude Aubert?<\/span><\/strong>
Because I think that the agri-food industry, in addition to plundering the non-renewable resources of the planet, promotes the appearance of countless pathologies, poisoning us little by little.<\/span><\/strong>
\u00ab The worst enemy of organic is industrial organic, \u00bb says Claude Aubert. It is worrying to note that organic farming is now in decline and unfortunately often too expensive (not always). Of course, those who embarked on the adventure to take advantage of state aid and without any real training gave up quickly.<\/span><\/strong><\/p>\n\n\n

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Je vous conseille vivement de lire ce livre qui r\u00e9tablit une v\u00e9rit\u00e9 trop souvent occult\u00e9e. Pour conclure, je laisse la place \u00e0 quelques mots pris dans la quatri\u00e8me de couverture :<\/strong>
\u00ab \u00c9lev\u00e9es sur des p\u00e2turages ou dans les estives, les vaches \u00e9mettent moins de m\u00e9thane et favorisent largement la recapture du CO2, tout en enrichissant le sol (\u2026). La pr\u00e9sence de b\u00e9tail dans les prairies (\u2026) pr\u00e9serve la biodiversit\u00e9. \u00bb<\/strong>
I urge you to read this book which restores a truth that is too often overlooked. To conclude, I leave room for a few words taken from the back cover:<\/span><\/strong>
\u00ab Raised on pasture or in the mountain pastures, cows emit less methane and greatly promote the recapture of CO2, while enriching the soil (\u2026). The presence of livestock in the grasslands (\u2026) preserves biodiversity. \u00bb<\/span><\/strong><\/p>\n\n\n

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Difficile encha\u00eenement qui vous fera peut-\u00eatre retrouver le sourire\u2026<\/strong>
Je vous ai parl\u00e9 du concert de Lolo et Nanath chez nous en d\u00e9cembre. <\/strong>
J\u2019avais parl\u00e9 de Quentin, ing\u00e9nieur du son, venu enregistrer le spectacle : avec l\u2019accord de Lolo et Nanath, il a produit un joli petit bijou que l\u2019on peut \u00e9couter sur youtube. Je retrouve dans ce bref extrait l\u2019ambiance si dr\u00f4le qui a r\u00e9gn\u00e9 ce soir-l\u00e0. Parlez-en autour de vous, le spectacle \u00ab c\u2019est si bon \u00bb m\u00e9rite d\u2019\u00eatre connu !<\/strong>
Difficult sequence that may make you smile again…<\/span><\/strong>
I told you about the Lolo and Nanath concert at our house in December.<\/span><\/strong>
I had mentioned Quentin, sound engineer, who came to record the show: with the agreement of Lolo and Nanath, he produced a nice little gem that you can listen to on youtube. I find in this brief extract the funny atmosphere that reigned that evening. Talk about it, the show \u00ab it’s so good \u00bb deserves to be known!<\/span><\/strong><\/p>\n

Le lien<\/strong>
The link<\/strong>
https:\/\/www.pasassezdetemps.com\/?p=12536<\/strong>
Youtube<\/strong>
https:\/\/www.youtube.com\/watch?v=mzswC82wyBw<\/strong><\/p>\n\n\n

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Encore un encha\u00eenement un peu particulier. Il faut dire que notre existence est de nouveau bien routini\u00e8re, entre les salades qui grossissent sous la serre et un printemps en forme de douche \u00e9cossaise. Nous continuons \u00e0 faire des balades sans ambition, la pluie menace, les primev\u00e8res sont de toute beaut\u00e9. Pas de quoi vous tenir en haleine avec des r\u00e9cits palpitants.<\/strong>
C\u2019est pourquoi je vous invite \u00e0 \u00e9couter un r\u00e9cit \u00e9tonnant au lieu de vous raconter les p\u00e9rip\u00e9ties r\u00e9p\u00e9titives de notre quotidien.<\/strong>
Another somewhat unusual sequence. It must be said that our existence is again very routine, between the salads which grow in the greenhouse and a spring in the form of a Scottish shower. We continue to walk without ambition, the rain threatens, the primroses are absolutely beautiful. Not enough to keep you going with thrilling stories.<\/span><\/strong>
This is why I invite you to listen to an amazing story instead of telling you about the repetitive adventures of our daily lives.<\/span><\/strong><\/p>\n\n\n

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Manwei est une amie depuis longtemps. Elle est discr\u00e8te, je la connaissais peu, je l\u2019appr\u00e9ciais pourtant et j\u2019avais devin\u00e9 qu\u2019elle a une volont\u00e9 peu commune.<\/strong>
Elle joue du violon au conservatoire de Bourgoin. Elle a \u00e9t\u00e9 interview\u00e9e sur une radio locale et j\u2019ai pu \u00e9couter le r\u00e9cit de sa vie, de son enfance en Chine, \u00e0 l\u2019\u00e9poque de la r\u00e9volution culturelle, de sa passion pour le violon.<\/strong>
Quand elle a dit \u00e0 ses parents qu\u2019elle voulait \u00eatre violoniste, son p\u00e8re le lui a interdit, craignant qu\u2019elle soit punie de prison pour ce crime anti-r\u00e9volutionnaire.<\/strong>
Pendant ce temps-l\u00e0, en France, je c\u00f4toyais des coll\u00e8gues, militants mao\u00efstes purs et durs (pratiquement des fanatiques) pour qui Mao Tse Toung \u00e9tait le sauveur de l\u2019humanit\u00e9 !<\/strong>
Manwei raconte comment, \u00e0 cette \u00e9poque, elle a r\u00e9ussi \u00e0 se procurer un violon et \u00e0 en jouer, en cachette et sans recevoir aucun enseignement. Elle dit qu\u2019elle y a pris de mauvaises habitudes, qu\u2019ils ont bien du mal au conservatoire pour l\u2019aider \u00e0 s\u2019en d\u00e9barrasser. <\/strong>
Manwei has been a friend for a long time. She is discreet, I knew her little, yet I liked her and I had guessed that she has an unusual will.<\/span><\/strong>
She plays the violin at the conservatory of Bourgoin. She was interviewed on a local radio and I was able to listen to the story of her life, of her childhood in China, at the time of the cultural revolution, of her passion for the violin.<\/span><\/strong>
When she told her parents that she wanted to be a violinist, her father forbade her, fearing that she would be punished with prison for this anti-revolutionary crime.<\/span><\/strong>
Meanwhile, in France, I rubbed shoulders with colleagues, die-hard Maoist militants (virtually fanatics) for whom Mao Tse Toung was the savior of humanity!<\/span><\/strong>
Manwei tells how, at that time, she managed to get a violin and play it, in secret and without receiving any teaching. She says she picked up bad habits there, that they have a hard time at the conservatory to help her get rid of them.<\/span><\/strong><\/p>\n\n\n

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Mais ce violon est chinois !
But this violin is Chinese!<\/strong><\/figcaption><\/figure>\n\n\n

Quand Manwei joue du violon chez nous, j\u2019aurais bien du mal \u00e0 lui trouver des d\u00e9fauts. Bien s\u00fbr, je ne suis pas violoniste, mais je suis capable d\u2019appr\u00e9cier une belle interpr\u00e9tation.<\/strong>
Cette interview a fait du bien \u00e0 Manwei, mais a r\u00e9veill\u00e9 en m\u00eame temps le regret de son pays.<\/a> <\/strong>
When Manwei plays the violin with us, I would have a hard time finding fault with her. Of course, I am not a violinist, but I am able to appreciate a beautiful interpretation.<\/span><\/strong>
This interview did Manwei good, but at the same time aroused her country’s regret.<\/span><\/strong><\/a><\/p>\n\n\n

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Je lui ai dit que je me sens moi aussi d\u00e9racin\u00e9e (un peu). Mais quand je r\u00eave de l\u2019Ard\u00e8che, il me revient un frais matin d\u2019\u00e9t\u00e9 o\u00f9 j\u2019\u00e9tais all\u00e9e m\u2019assoir sur les rochers au bord de la rivi\u00e8re – le soleil n\u2019avait pas encore p\u00e9n\u00e9tr\u00e9 tout en bas dans les gorges. De fines rides couraient \u00e0 la surface de l\u2019eau, clapotant contre les rochers : cela n\u2019existe plus, ni mon enfance, ni le camping sauvage dans les gorges de l\u2019Ard\u00e8che. <\/strong>
I told her that I too feel uprooted (a little). But when I dream of the Ard\u00e8che, I come back to a cool summer morning when I had gone to sit on the rocks by the river – the sun had not yet penetrated far below in the gorges. Fine ripples ran on the surface of the water, lapping against the rocks: that no longer exists, neither my childhood, nor the wild camping in the gorges of the Ard\u00e8che.<\/span><\/strong><\/p>\n\n\n

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Je sais bien que \u00e7a n\u2019a pas grand-chose \u00e0 voir, quitter la Chine pour la France ou aller vivre \u00e0 deux cents kilom\u00e8tres de sa r\u00e9gion d\u2019origine. Il aura fallu beaucoup de courage, d\u2019\u00e9nergie et de d\u00e9termination \u00e0 Manwei pour accepter un tel changement, et je l\u2019admire d\u2019avoir fait cela.<\/strong>
I know very well that it has little to do with leaving China for France or going to live two hundred kilometers from your region of origin. It took a lot of courage, energy and determination for Manwei to accept such a change, and I admire her for doing this.<\/span><\/strong><\/p>\n\n\n

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Notre intestin a longtemps \u00e9t\u00e9 consid\u00e9r\u00e9 comme un tube tr\u00e8s ordinaire, qui se remplit d\u2019un c\u00f4t\u00e9 et qui, de l\u2019autre, produit des excr\u00e9ments, des choses consid\u00e9r\u00e9es comme sales, que l\u2019on \u00e9vite d\u2019\u00e9voquer si ce n\u2019est chez le m\u00e9decin.Cependant, depuis quelques … Continuer la lecture →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12952","post","type-post","status-publish","format-standard","hentry","category-non-classe"],"_links":{"self":[{"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=\/wp\/v2\/posts\/12952"}],"collection":[{"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12952"}],"version-history":[{"count":6,"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=\/wp\/v2\/posts\/12952\/revisions"}],"predecessor-version":[{"id":13035,"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=\/wp\/v2\/posts\/12952\/revisions\/13035"}],"wp:attachment":[{"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12952"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12952"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pasassezdetemps.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12952"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}